Award Winning Au Gratin Potatoes Recipe

Posted by
Rate It!
Award Winning Au Gratin Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place potatoes in a large mixing bowl.
  2. Combine remaining ingredients in a heavy saucepan on medium heat stirring constantly.
  3. When smooth and satiny in texture pour over potatoes coating them thoroughly.
  4. Divide between 6 individual casseroles or custard cups.
  5. Sprinkle top of each lightly with paprika and a bit of dry parsley flakes.
  6. Place on a cookie sheet on the center rack of a 325 oven and bake uncovered for 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.76 Kcal (2490 kJ)
Calories from fat 282.07 Kcal
% Daily Value*
Total Fat 31.34g 48%
Cholesterol 59mg 20%
Sodium 1207.7mg 50%
Potassium 890.1mg 19%
Total Carbs 65.46g 22%
Sugars 21.3g 85%
Dietary Fiber 10.54g 42%
Protein 12.52g 25%
Vitamin C 43.5mg 73%
Vitamin A 3.3mg 111%
Iron 3.8mg 21%
Calcium 343.4mg 34%
Amount Per 100 g
Calories 134.18 Kcal (562 kJ)
Calories from fat 63.64 Kcal
% Daily Value*
Total Fat 7.07g 48%
Cholesterol 13.31mg 20%
Sodium 272.46mg 50%
Potassium 200.81mg 19%
Total Carbs 14.77g 22%
Sugars 4.81g 85%
Dietary Fiber 2.38g 42%
Protein 2.82g 25%
Vitamin C 9.8mg 73%
Vitamin A 0.8mg 111%
Iron 0.9mg 21%
Calcium 77.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top