Attar Syrup Middle East, Palestine Recipe

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Attar Syrup Middle East, Palestine
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Ingredients
4
Count
Nutrition
78
Calories
Total time
10
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 cup water
  • 1 tbsp lemon juice
  • 1 tsp orange blossom water (optional)

Directions:

  1. Mix sugar and water and bring to a boil.
  2. Add lemon juice and boil for 7 more minutes.
  3. When cool, add orange blossom water. (This is optional, I never add it to my syrup).
  4. Makes approximately 2 cups of attar (syrup).
  5. *To make Thin Attar (syrup), follow the recipe, using 1 1/2 cups of water instead. This will make about 2 1/2 cups of attar (syrup).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.31 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.83mg 0%
Potassium 1.83mg 0%
Total Carbs 20.15g 7%
Sugars 19.69g 79%
Vitamin C 0.6mg 1%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 188.74 Kcal (790 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 4.4mg 0%
Total Carbs 48.56g 7%
Sugars 47.47g 79%
Vitamin C 1.5mg 1%
Calcium 6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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