Directions:
- In a large bowl combine cucumber, vinegar, sugar substitute and salt.
- Marinate for 30 minutes.Add tomatoes, green onions, mint and olive oil.
- Gently mix to combine and season to taste with additional salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.56 Kcal (446 kJ) | ||
| Calories from fat | 66.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 11% | |
|---|---|---|---|
| Sodium | 305mg | 13% | |
| Potassium | 262.63mg | 6% | |
| Total Carbs | 7.09g | 2% | |
| Sugars | 4.62g | 18% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 17.6mg | 29% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 124.3mg | 691% | |
| Calcium | 62.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 48.1 Kcal (201 kJ) | ||
| Calories from fat | 30.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 11% | |
|---|---|---|---|
| Sodium | 137.69mg | 13% | |
| Potassium | 118.56mg | 6% | |
| Total Carbs | 3.2g | 2% | |
| Sugars | 2.09g | 18% | |
| Dietary Fiber | 1.55g | 14% | |
| Protein | 0.85g | 4% | |
| Vitamin C | 8mg | 29% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 56.1mg | 691% | |
| Calcium | 28mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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