Directions:
- Place chopped cabbage and grated carrots in a large bowl (will be about 5-7 cups of veggies).
- In a separate bowl, combine almond butter, vinegars, oil, lime juice, ginger and stevia, mixing thoroughly.
- Stir in 2 tablespoons of the sesame seeds.
- Stir dressing into bowl with veggies.
- Serve, topping with remaining sesame seeds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 204.02 Kcal (854 kJ) | ||
| Calories from fat | 158.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 27% | |
|---|---|---|---|
| Sodium | 203.36mg | 8% | |
| Potassium | 129.98mg | 3% | |
| Total Carbs | 7.18g | 2% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 6.1g | 24% | |
| Protein | 5.91g | 12% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 3.5mg | 19% | |
| Calcium | 185.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 56.38 Kcal (236 kJ) | ||
| Calories from fat | 43.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.88g | 27% | |
|---|---|---|---|
| Sodium | 56.2mg | 8% | |
| Potassium | 35.92mg | 3% | |
| Total Carbs | 1.98g | 2% | |
| Sugars | 0.53g | 8% | |
| Dietary Fiber | 1.69g | 24% | |
| Protein | 1.63g | 12% | |
| Vitamin C | 0.6mg | 4% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1mg | 19% | |
| Calcium | 51.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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