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Asian Salad with Sesame Dressing (Robert Irvine) Recipe

Asian Salad with Sesame Dressing (Robert Irvine) Recipe

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Asian Salad with Sesame Dressing (Robert Irvine)

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Ingredients:

Serving

1/8 cup rice wine vinegar
1 shallot clove, quartered
1/2 tsp salt
1/8 tsp black pepper
2 tsp tahini or peanut butter
1 tbsp sesame seeds
1/2 cup sesame oil
6 cups mixed mesclun greens , soaked in salt water to remove grit , dried in a salad spinner and torn into bite sized pieces
1 cup baby corn from a jar or can
1 (8-oz) can mandarin orange segments, drained
1 red bell pepper, stem and seeds removed and sliced julienne
1 (4-oz) can water chestnuts, rinsed to remove any tinny taste
1 cup grape tomatoes, halved

Directions:

Add 1 at a time through the feed tube of a running blender, vinegar, shallot, salt, pepper, tahini, and sesame seeds. Leaving the blender running add the oil in a slow thin stream. Set aside briefly.
Toss greens, corn, orange, bell pepper, water chestnuts, and tomatoes together in a large bowl with enough dressing to coat. Serve with additional dressing on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.7 Kcal (1029 kJ)
Calories from fat	180.52 Kcal
		% Daily Value*
Total Fat	20.06g	31%
Sodium	216.92mg	9%
Potassium	173.18mg	4%
Total Carbs	16.14g	5%
Sugars	5.33g	21%
Dietary Fiber	2.02g	8%
Protein	1.97g	4%
Vitamin C	32.6mg	54%
Vitamin A	2.9mg	95%
Iron	89.6mg	498%
Calcium	65.8mg	7%

Amount Per 100 g
Calories	64.46 Kcal (270 kJ)
Calories from fat	47.36 Kcal
		% Daily Value*
Total Fat	5.26g	31%
Sodium	56.91mg	9%
Potassium	45.44mg	4%
Total Carbs	4.23g	5%
Sugars	1.4g	21%
Dietary Fiber	0.53g	8%
Protein	0.52g	4%
Vitamin C	8.5mg	54%
Vitamin A	0.8mg	95%
Iron	23.5mg	498%
Calcium	17.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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