Directions:
- Preheat the oven at 350 degrees.
- Drain the artichokes and reserve the juice from 1 jar of marinated artichokes.
- Chop the artichokes finely.
- Blend the artichokes, mayonnaise, cheese, and juice from the marinated artichokes together.
- Spread in a 8x8 pan and place in a preheated oven until bubbly.
- Serve with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.3 Kcal (1253 kJ) | ||
| Calories from fat | 250.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.84g | 43% | |
|---|---|---|---|
| Cholesterol | 23.59mg | 8% | |
| Sodium | 518.42mg | 22% | |
| Potassium | 135.5mg | 3% | |
| Total Carbs | 4.08g | 1% | |
| Sugars | 0.51g | 2% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 7.65g | 15% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 234.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 373.38 Kcal (1563 kJ) | ||
| Calories from fat | 312.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.72g | 43% | |
|---|---|---|---|
| Cholesterol | 29.43mg | 8% | |
| Sodium | 646.72mg | 22% | |
| Potassium | 169.03mg | 3% | |
| Total Carbs | 5.09g | 1% | |
| Sugars | 0.63g | 2% | |
| Dietary Fiber | 2g | 6% | |
| Protein | 9.54g | 15% | |
| Vitamin C | 4.8mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 292.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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