Artichoke Chicken Saute Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 small onion, thinly sliced
1 medium sweet red pepper , julienned
2 tbsp butter
2 cups cubed cooked chicken
1 can (14 oz) water-packed artichoke hearts, rinsed, drained and quartered
1/2 cup sliced fresh mushrooms
1/2 cup white wine or chicken broth
1-1/2 tsp italian seasoning
1 tsp chicken bouillon granules
1/2 tsp salt
1/4 tsp pepper
2 tbsp cornstarch
1 cup heavy whipping cream, divided
hot cooked rice or noodles

Directions:

In a large skillet, saute onion and red pepper in butter for 2-3 minutes. Add the chicken, artichokes, mushrooms, wine or broth, Italian seasoning, bouillon, salt and pepper. Cook and stir for 3 minutes.
Combine cornstarch and 1/4 cup cream until smooth; stir into skillet. Add remaining cream. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over rice or noodles. Yield: 4 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	555.66 Kcal (2326 kJ)
Calories from fat	365.27 Kcal
		% Daily Value*
Total Fat	40.59g	62%
Cholesterol	107.3mg	36%
Sodium	1084.49mg	45%
Potassium	473.61mg	10%
Total Carbs	25.1g	8%
Sugars	2.45g	10%
Dietary Fiber	1.18g	5%
Protein	19.25g	39%
Vitamin C	40.6mg	68%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	54.5mg	5%

Amount Per 100 g
Calories	219.4 Kcal (919 kJ)
Calories from fat	144.23 Kcal
		% Daily Value*
Total Fat	16.03g	62%
Cholesterol	42.37mg	36%
Sodium	428.21mg	45%
Potassium	187mg	10%
Total Carbs	9.91g	8%
Sugars	0.97g	10%
Dietary Fiber	0.47g	5%
Protein	7.6g	39%
Vitamin C	16mg	68%
Iron	0.5mg	7%
Calcium	21.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Artichoke Chicken Saute

Onion, thinly sliced, Sweet red pepper , julienned, Butter and 11 more..
Chicken Cordon Bleu

Boneless chicken breasts, Deli ham, sliced thin and 15 more..
Chicken Macaroni Casserole

Uncooked elbow macaroni, Sliced fresh mushrooms and 12 more..
Curried Chicken Pot Pie

All-purpose flour, Ice water, Cider vinegar, Salt and 18 more..
Curried-Chicken Potpie

All-purpose flour, Ice water, Cider vinegar, Salt and 18 more..
Carrot Soup 'a la Louise'

Margarine, Onion, chopped, Garlic, minced, Carrots, sliced and 9 more..
Souper Bowl Bread Bowls

Water (70o to 80o), Warm milk (70° to 80°) and 17 more..
Jambalaya- Crock Pot

Onion, chopped, Green bell pepper, chopped and 11 more..
Gratin Aux Fruits De Mer (Julia Child)

Onion, finely minced, Butter, Flour, Boiling milk and 10 more..
Lasagna Bolognese

Butter, Bacon, diced, Ham, diced and 24 more..
Cream of Mushroom Soup

Mushrooms, Butter, Chicken stock cube, Water, Dry sherry and 5 more..
Flavorful Mushroom Soup

Butter, divided, Diced onion, Minced celery ribs and 9 more..
Swiss Bliss

Butter, Chuck steaks, cut 1 inch thick, Onion soup mix and 9 more..