Directions:
- Preheat oven to 350.
- Prepare rectangular cake pan with cooking spray then set aside.
- In mixing bowl combine cake mix, dry whipping topping and lime peel.
- Add daiquiri mix, egg whites and oil then mix until moistened.
- Pour batter into prepared pan and bake 40 minutes.
- Spread whipped topping evenly over top of cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.8 Kcal (732 kJ) | ||
| Calories from fat | 31.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.54g | 5% | |
|---|---|---|---|
| Sodium | 275.17mg | 11% | |
| Potassium | 34.43mg | 1% | |
| Total Carbs | 33.31g | 11% | |
| Sugars | 16.67g | 67% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.96g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 67.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 292.82 Kcal (1226 kJ) | ||
| Calories from fat | 53.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.93g | 5% | |
|---|---|---|---|
| Sodium | 460.96mg | 11% | |
| Potassium | 57.68mg | 1% | |
| Total Carbs | 55.8g | 11% | |
| Sugars | 27.92g | 67% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 3.28g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.4mg | 5% | |
| Calcium | 113.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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