Ardtara Irish Soda Bread Recipe

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Ardtara Irish Soda Bread
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Ingredients:

  • ardtara white soda bread
  • 1 tsp salt
  • too)
  • 2 cups buttermilk

Directions:

  1. Preheat oven to 425 degrees. Lightly grease a 9-inch round cake pan or a 9- by 5-inch loaf pan.
  2. Sift the flour, baking soda, cream of tartar and salt together into a large bowl. Stir in the sugar. Make a well in the center, add the buttermilk, and with a fork, work the milk into the flour until a soft dough is formed.
  3. Turn the dough into the prepared pan, and bake for 10 minutes. Reduce the heat to 400 degrees, and bake until the bread is golden brown and firm to the touch, about 45 minutes. Let cool before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.68 Kcal (11 kJ)
Calories from fat 0.22 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.07mg 0%
Sodium 5.11mg 0%
Potassium 2.09mg 0%
Total Carbs 0.51g 0%
Sugars 0.04g 0%
Dietary Fiber 0.02g 0%
Protein 0.08g 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 204.16 Kcal (855 kJ)
Calories from fat 16.68 Kcal
% Daily Value*
Total Fat 1.85g 0%
Cholesterol 5.46mg 0%
Sodium 389.16mg 0%
Potassium 159.21mg 0%
Total Carbs 38.86g 0%
Sugars 2.88g 0%
Dietary Fiber 1.41g 0%
Protein 6.2g 0%
Iron 0.5mg 0%
Calcium 60.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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