Apricot Oatmeal Bars Recipe

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Apricot Oatmeal Bars
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Ingredients
8
Count
Nutrition
168
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Beat shortening and brown sugar using electric mixer for 5 minutes.
  3. Add milk, vanilla and salt then beat until light.
  4. Add flour and oats to shortening mixture and combine.
  5. Set aside 1 cup of the crumbs for topping.
  6. Pat remaining crumb mixture into bottom of rectangular baking pan.
  7. Spread preserves over crumb crust to within 1/2 of edge of pan.
  8. Sprinkle reserved crumb mixture over preserves.
  9. Bake at 375 for 25 minutes.
  10. Cool completely on wire rack then cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.28 Kcal (705 kJ)
Calories from fat 59.59 Kcal
% Daily Value*
Total Fat 6.62g 10%
Cholesterol 0.02mg 0%
Sodium 76.28mg 3%
Potassium 36.57mg 1%
Total Carbs 27.37g 9%
Sugars 19.08g 76%
Dietary Fiber 0.65g 3%
Protein 1.22g 2%
Iron 0.3mg 2%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 330.83 Kcal (1385 kJ)
Calories from fat 117.15 Kcal
% Daily Value*
Total Fat 13.02g 10%
Cholesterol 0.04mg 0%
Sodium 149.95mg 3%
Potassium 71.88mg 1%
Total Carbs 53.81g 9%
Sugars 37.5g 76%
Dietary Fiber 1.27g 3%
Protein 2.4g 2%
Iron 0.6mg 2%
Calcium 24.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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