Directions:
- In a saucepan, bring apricots and water to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until apricots are softened.
- In a bowl, combine 2 cups sugar, cornstarch and salt; stir into apricot mixture. Bring to a boil. Reduce heat; cook and stir for 1 minute or until thickened. Remove from the heat; stir a small amount of hot filling into yolks. Return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 1 minute longer or until glossy and clear. Remove from the heat; stir in butter. Keep warm.
- In a bowl, beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff glossy peaks form and sugar is dissolved. Pour hot filling into crust. Spread meringue evenly over filling, sealing edges to crust.
- Bake at 325° for 25-30 minutes or until golden brown. Cool on a wire rack for 1 hour. Chill for at least 3 hours before serving. Refrigerate leftovers. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 650.46 Kcal (2723 kJ) | ||
| Calories from fat | 209.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.26g | 36% | |
|---|---|---|---|
| Cholesterol | 119.3mg | 40% | |
| Sodium | 250.66mg | 10% | |
| Potassium | 747.55mg | 16% | |
| Total Carbs | 108.52g | 36% | |
| Sugars | 79.46g | 318% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 8.42g | 17% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3.5mg | 20% | |
| Calcium | 59.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 265.25 Kcal (1111 kJ) | ||
| Calories from fat | 85.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.48g | 36% | |
|---|---|---|---|
| Cholesterol | 48.65mg | 40% | |
| Sodium | 102.21mg | 10% | |
| Potassium | 304.84mg | 16% | |
| Total Carbs | 44.25g | 36% | |
| Sugars | 32.4g | 318% | |
| Dietary Fiber | 1.97g | 19% | |
| Protein | 3.43g | 17% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.4mg | 20% | |
| Calcium | 24.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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