Directions:
- Place apricots and water in a bowl; soak overnight. In a saucepan, place apricots, soaking liquid and sugar. Simmer until apricots are transparent. Cool; drain and set aside. Place flour in a bowl; cut in butter until mixture resembles coarse crumbs. Dissolve yeast in water; add to crumb mixture along with sugar, salt, eggs and cardamom. Beat until smooth (dough will be soft and sticky). Place dough in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. On a floured surface or pastry cloth, knead dough for 2 minutes. Divide into three portions; roll each in a 9-in. circle. Place each in a greased 9-in. round baking pan. Let rise until doubled, about 1-1/4 hours. Place apricots on top of dough. Combine cinnamon and sugar; sprinkle over apricots. Bake at 350° for 25-30 minutes. Cool on wire racks. Yield: 3 kuchens (about 24 servings).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.4 Kcal (1840 kJ) | ||
| Calories from fat | 75.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.41g | 13% | |
|---|---|---|---|
| Cholesterol | 40.8mg | 14% | |
| Sodium | 108.32mg | 5% | |
| Potassium | 132.13mg | 3% | |
| Total Carbs | 81.75g | 27% | |
| Sugars | 16.03g | 64% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 6.9g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 225.37 Kcal (944 kJ) | ||
| Calories from fat | 38.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 13% | |
|---|---|---|---|
| Cholesterol | 20.92mg | 14% | |
| Sodium | 55.56mg | 5% | |
| Potassium | 67.77mg | 3% | |
| Total Carbs | 41.93g | 27% | |
| Sugars | 8.22g | 64% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 3.54g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 2% | |
| Calcium | 7.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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