Directions:
- Combine graham wafer crumbs and margarine.
- Press into 9x13 pan.
- Beat icing sugar, eggs, and butter and spread on crumbs.
- Cut bananas in half lengthwise and lay on top.
- Spread on pineapple and strawberries.
- Whip some cream and spread on top.
- Chill 3-4 hours.
- Cut in squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 458.57 Kcal (1920 kJ) | ||
| Calories from fat | 228.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.39g | 39% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 131.35mg | 5% | |
| Potassium | 313.55mg | 7% | |
| Total Carbs | 55.93g | 19% | |
| Sugars | 25.97g | 104% | |
| Dietary Fiber | 3.38g | 14% | |
| Protein | 5.31g | 11% | |
| Vitamin C | 24.2mg | 40% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.7mg | 10% | |
| Calcium | 34.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 256.3 Kcal (1073 kJ) | ||
| Calories from fat | 127.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.19g | 39% | |
|---|---|---|---|
| Cholesterol | 37.98mg | 23% | |
| Sodium | 73.41mg | 5% | |
| Potassium | 175.24mg | 7% | |
| Total Carbs | 31.26g | 19% | |
| Sugars | 14.52g | 104% | |
| Dietary Fiber | 1.89g | 14% | |
| Protein | 2.97g | 11% | |
| Vitamin C | 13.5mg | 40% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1mg | 10% | |
| Calcium | 19.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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