Apricot Almond Coffee Cake Recipe

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Ingredients:

Serving

4 oz cream cheese, softened
1/2 cup apricot preserves
1 (16 oz) package poundcake mix, divided
1 (8 oz) container sour cream
1/2 cup half-and-half cream or 1/2 cup full-fat milk
2 large eggs
1 tsp almond extract
1 cup finely chopped dried apricot (optional)
1 1/4 cups sliced almonds
vanilla icing ( use kittencal's easy creamy white glaze or use your favorite glaze recipe)

Directions:

Set oven to 350 degrees.
Grease a a 13 x 9-inch baking dish.
In a bowl beat softened cream cheese with apricot preserves and 1 tablespoon cake mix just until blended.
In another bowl beat sour cream, half and half cream, eggs and almond extract on low speed with an electric mixer for abot 30 seconds or until blended; increase speed to medium and beat another 2 minutes more.
Add in the dried apricots; mix to combine.
Pour the sour cream cake batter into prepared baking dish.
Drop the cream cheese mixture by tablespoonfuls evenly over the batter, then swirl the cream cheese batter gently with a knife.
Sprinkle the almonds evenly over the top.
Bake for about 25-30 minutes or until golden.
Cool for about 15-20 minutes, and then drizzle the glaze over the slightly warm cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	175.95 Kcal (737 kJ)
Calories from fat	101.54 Kcal
		% Daily Value*
Total Fat	11.28g	17%
Cholesterol	40.92mg	14%
Sodium	49.05mg	2%
Potassium	214.46mg	5%
Total Carbs	16.45g	5%
Sugars	14.65g	59%
Dietary Fiber	1.82g	7%
Protein	4.57g	9%
Vitamin C	0.2mg	0%
Iron	3.3mg	18%
Calcium	56.2mg	6%

Amount Per 100 g
Calories	316.37 Kcal (1325 kJ)
Calories from fat	182.56 Kcal
		% Daily Value*
Total Fat	20.28g	17%
Cholesterol	73.58mg	14%
Sodium	88.19mg	2%
Potassium	385.61mg	5%
Total Carbs	29.58g	5%
Sugars	26.35g	59%
Dietary Fiber	3.26g	7%
Protein	8.21g	9%
Vitamin C	0.3mg	0%
Iron	5.9mg	18%
Calcium	101mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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