Directions:
- Combine first 4 ingredients in a medium mixing bowl. Cut in butter with a pastry blender. Gradually add milk, stirring until dry ingredients are moistened. Roll pastry to 1/8-inch thickness on a lightly floured surface. Cut into 4-inch squares or circles.
- Combine applesauce, 1/4 cup sugar, and cinnamon in a small mixing bowl. Place a heaping teaspoon of applesauce mixture in center of each pastry. Moisten edges with water; fold pastry in half. Press pastry edges firmly together with a fork dipped in flour.
- Place on greased baking sheets. Bake at 425° for 10 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.22 Kcal (194 kJ) | ||
| Calories from fat | 7.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.85g | 1% | |
|---|---|---|---|
| Cholesterol | 2.12mg | 1% | |
| Sodium | 80.87mg | 3% | |
| Potassium | 35.16mg | 1% | |
| Total Carbs | 8.58g | 3% | |
| Sugars | 1.27g | 5% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 241.92 Kcal (1013 kJ) | ||
| Calories from fat | 40.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.45g | 1% | |
|---|---|---|---|
| Cholesterol | 11.08mg | 1% | |
| Sodium | 423.24mg | 3% | |
| Potassium | 184.04mg | 1% | |
| Total Carbs | 44.93g | 3% | |
| Sugars | 6.63g | 5% | |
| Dietary Fiber | 1.67g | 1% | |
| Protein | 5.06g | 2% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 0.5mg | 1% | |
| Calcium | 75.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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