Directions:
- Cream together the first 5 ingredients.
- Add the remaining ingredients.
- Drop onto a greased cookie sheet.
- Bake at 375 for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 888.53 Kcal (3720 kJ) | ||
| Calories from fat | 275.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.63g | 47% | |
|---|---|---|---|
| Cholesterol | 54.88mg | 18% | |
| Sodium | 2666.24mg | 111% | |
| Potassium | 327.97mg | 7% | |
| Total Carbs | 139.88g | 47% | |
| Sugars | 33.5g | 134% | |
| Dietary Fiber | 11.59g | 46% | |
| Protein | 15.21g | 30% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 6.7mg | 37% | |
| Calcium | 355.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 344.8 Kcal (1444 kJ) | ||
| Calories from fat | 106.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 47% | |
|---|---|---|---|
| Cholesterol | 21.3mg | 18% | |
| Sodium | 1034.65mg | 111% | |
| Potassium | 127.27mg | 7% | |
| Total Carbs | 54.28g | 47% | |
| Sugars | 13g | 134% | |
| Dietary Fiber | 4.5g | 46% | |
| Protein | 5.9g | 30% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.6mg | 37% | |
| Calcium | 138mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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