Directions:
- Topping: Combine first 3 ingredients, cut in butter until crumbly. Mix in cheese.
- Toss apples in lemon juice and water. Put in shallow baking dish and press topping lightly over apples.
- Bake for 40 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.55 Kcal (1246 kJ) | ||
| Calories from fat | 147.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 25% | |
|---|---|---|---|
| Cholesterol | 40.11mg | 13% | |
| Sodium | 493.93mg | 21% | |
| Potassium | 76.28mg | 2% | |
| Total Carbs | 31.73g | 11% | |
| Sugars | 17.78g | 71% | |
| Dietary Fiber | 1.94g | 8% | |
| Protein | 6.38g | 13% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 177.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 293.53 Kcal (1229 kJ) | ||
| Calories from fat | 145.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.22g | 25% | |
|---|---|---|---|
| Cholesterol | 39.57mg | 13% | |
| Sodium | 487.27mg | 21% | |
| Potassium | 75.25mg | 2% | |
| Total Carbs | 31.3g | 11% | |
| Sugars | 17.54g | 71% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 6.29g | 13% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 175.3mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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