Mrs Powells Cinnamon Rolls (Copycat) Recipe

Posted by
Rate It!
Mrs Powells Cinnamon Rolls (Copycat)
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tbsp yeast
  • 1 1/2 tsp sugar
  • 1 quart warm water
  • 1 (12 oz) can evaporated milk
  • 1/2 cup sugar
  • 1 tbsp salt
  • 10 -12 cups flour
  • 1 cup butter
  • 3/4 cup sugar
  • 2 -4 tbsp cinnamon (depending on taste)
  • 1 cup butter
  • 3/4 cup sugar
  • 1 tbsp orange zest
  • 1/2 orange , juice of

Directions:

  1. Place first 3 ingredients into mixing bowl and let sit till yeast begins to work.
  2. Add other ingredients using just as much flour as necessary to make a smooth elastic nor quite sticky dough.
  3. Knead well.
  4. Place in a greased bowl and let rise till doubled.
  5. Punch down, rise till doubled again.
  6. Knead then let rest 10 minutes.
  7. Roll out about 1/2 inch thick .
  8. Spread with desired filling butter - then sugar - then orange or cinnamon.spreading out evenly and going almost to the edge.
  9. Roll up jelly roll style and cut into 3/4-1 inch thick rolls.
  10. Place on greased cookie sheet allowing plenty of room for them to expand.
  11. Let raise 30 minutes.
  12. Cook at 350°F for up to 25 minutes, watch carefully and do not let them brown!
  13. Store in an airtight container and only frost when needed.
  14. To freshen your cinnamon rolls place a pat of butter on top and microwave for 10-20 seconds.
  15. I have no idea how many this makes - depends on how big you make them.
  16. Frosting I use:.
  17. 8 c powdered sugar.
  18. 1-1/2 T vanilla.
  19. 1 c butter or margarine.
  20. Cream or milk.
  21. For orange rolls add 1 T orange zest and the juice of an orange.
  22. Mix well with a hand mixer using just enough cream to make a nice spreadable frosting.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8312.5 Kcal (34803 kJ)
Calories from fat 4112.73 Kcal
% Daily Value*
Total Fat 456.97g 703%
Cholesterol 492.16mg 164%
Sodium 22423.23mg 934%
Potassium 2208.52mg 47%
Total Carbs 960.87g 320%
Sugars 122.98g 492%
Dietary Fiber 99.54g 398%
Protein 112.54g 225%
Vitamin C 22.2mg 37%
Vitamin A 2.3mg 76%
Iron 53.7mg 299%
Calcium 2722.8mg 272%
Amount Per 100 g
Calories 359.15 Kcal (1504 kJ)
Calories from fat 177.7 Kcal
% Daily Value*
Total Fat 19.74g 703%
Cholesterol 21.26mg 164%
Sodium 968.82mg 934%
Potassium 95.42mg 47%
Total Carbs 41.52g 320%
Sugars 5.31g 492%
Dietary Fiber 4.3g 398%
Protein 4.86g 225%
Vitamin C 1mg 37%
Vitamin A 0.1mg 76%
Iron 2.3mg 299%
Calcium 117.6mg 272%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 203.5
    Points
  • 224
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top