Directions:
- Preheat oven to 350 degrees
- Cream together butter and sugar. Ad egg and beat.
- Sift together flour,cinnamon,baking powder,baking soda and salt.
- Beat dry ingredients into butter mixture
- Stir apples into batter,which will be thick and hard to stir.
- Turn into buttered 9' pie pan and spread smooth.
- Bake 1 hour,until just brown.
- This is wonderful with caramel topping drizzled on it while still warm.
- Can be doubled and done in a 9x13 pan
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.01 Kcal (1172 kJ) | ||
| Calories from fat | 91.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.15g | 16% | |
|---|---|---|---|
| Cholesterol | 35.73mg | 12% | |
| Sodium | 504.17mg | 21% | |
| Potassium | 168.72mg | 4% | |
| Total Carbs | 45.8g | 15% | |
| Sugars | 23.07g | 92% | |
| Dietary Fiber | 3.92g | 16% | |
| Protein | 3.17g | 6% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 82.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 197.64 Kcal (827 kJ) | ||
| Calories from fat | 64.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.16g | 16% | |
|---|---|---|---|
| Cholesterol | 25.22mg | 12% | |
| Sodium | 355.85mg | 21% | |
| Potassium | 119.08mg | 4% | |
| Total Carbs | 32.33g | 15% | |
| Sugars | 16.28g | 92% | |
| Dietary Fiber | 2.77g | 16% | |
| Protein | 2.23g | 6% | |
| Vitamin C | 3mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 7% | |
| Calcium | 57.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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