Apple Pineapple Crisp No Sugar No Flour Recipe

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Apple Pineapple Crisp No Sugar No Flour
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees.
  2. Spray an 8X8 square baking dish with cooking spray.
  3. Peel, core, and slice the apples.
  4. Put them in the pan.
  5. Add the canned pineapple and mix it all together.
  6. Put the frozen banana in the microwave until it is defrosted and mushy.
  7. Meanwhile, in a small bowl, add the oatmeal and nutmeg and stir well.
  8. Peel the banana (it will be runny) and add it to the oatmeal.
  9. This will clump up and be very sticky.
  10. Put the oatmeal mixture on top of the apples.
  11. I use my hands but it is sticky and not real easy.
  12. You may, if you want, spray the top of the crisp with cooking spray or olive oil spray but I didn't find it made much difference.
  13. Bake for 20-25 minutes or until the topping is starting to brown.
  14. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.44 Kcal (567 kJ)
Calories from fat 10.88 Kcal
% Daily Value*
Total Fat 1.21g 2%
Sodium 132.99mg 6%
Potassium 208.31mg 4%
Total Carbs 29.11g 10%
Sugars 12.75g 51%
Dietary Fiber 2.57g 10%
Protein 3.15g 6%
Vitamin C 7mg 12%
Iron 0.9mg 5%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 125.53 Kcal (526 kJ)
Calories from fat 10.08 Kcal
% Daily Value*
Total Fat 1.12g 2%
Sodium 123.26mg 6%
Potassium 193.06mg 4%
Total Carbs 26.98g 10%
Sugars 11.82g 51%
Dietary Fiber 2.38g 10%
Protein 2.92g 6%
Vitamin C 6.5mg 12%
Iron 0.8mg 5%
Calcium 26.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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