Directions:
- Prepare pie shells.
- Peel and slice apples.
- Mix togeth- er 3/4 cup sugar, flour, 1/2 teaspoon cinnamon and heavy cream.
- Pour over apples.
- Mix well.
- Arrange in pastry shell.
- Combine and sprinkle over top 1 tablespoon sugar and 1/4 teaspoon cinnamon.
- Bake 50 to 60 minutes in a 350 degrees oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.46 Kcal (986 kJ) | ||
| Calories from fat | 84.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.44g | 15% | |
|---|---|---|---|
| Cholesterol | 20.55mg | 7% | |
| Sodium | 174.56mg | 7% | |
| Potassium | 141.88mg | 3% | |
| Total Carbs | 38.15g | 13% | |
| Sugars | 21.58g | 86% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 1.49g | 3% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 165.5 Kcal (693 kJ) | ||
| Calories from fat | 59.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 15% | |
|---|---|---|---|
| Cholesterol | 14.44mg | 7% | |
| Sodium | 122.7mg | 7% | |
| Potassium | 99.73mg | 3% | |
| Total Carbs | 26.82g | 13% | |
| Sugars | 15.17g | 86% | |
| Dietary Fiber | 1.76g | 10% | |
| Protein | 1.05g | 3% | |
| Vitamin C | 3.1mg | 7% | |
| Iron | 0.4mg | 3% | |
| Calcium | 23.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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