Apple Pie / Crumble Recipe

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Apple Pie / Crumble
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Ingredients:

Directions:

  1. For filling, mix together sugar, flour (sifted), salt, sour cream, egg, vanilla and cinnamon.
  2. Peel and cube or slice apples.
  3. Add apples to cream mix.
  4. Place read made pastry in a pie dish or if you dont have one use the lid of a cassarole dish - make sure there are no holes! Leave a small crust at the edges.
  5. Put cream and apple mix into pie base and place in the oven at 190C for 45 minutes.
  6. While this is in the oven make the topping. Cream Margarine and sugar together.
  7. Add flour and spices and uses your fingers to make a crumb like texture.
  8. You can add more cinnamon or cloves to give it an extra kick, just remember to taste it as you go!
  9. Remove pie from oven and add topping.
  10. Return to oven for further 15mins.
  11. Remove and serve warm with ice cream for a delicious dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.3 Kcal (1140 kJ)
Calories from fat 75.41 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 30.7mg 10%
Sodium 234.42mg 10%
Potassium 120.43mg 3%
Total Carbs 46.95g 16%
Sugars 34.26g 137%
Dietary Fiber 2.01g 8%
Protein 3.05g 6%
Vitamin C 1.9mg 3%
Iron 1mg 6%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 233.58 Kcal (978 kJ)
Calories from fat 64.68 Kcal
% Daily Value*
Total Fat 7.19g 13%
Cholesterol 26.34mg 10%
Sodium 201.09mg 10%
Potassium 103.31mg 3%
Total Carbs 40.28g 16%
Sugars 29.39g 137%
Dietary Fiber 1.73g 8%
Protein 2.62g 6%
Vitamin C 1.6mg 3%
Iron 0.9mg 6%
Calcium 67.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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