Directions:
- Heat oven to 400 degrees.
- Melt butter in pie plate in oven; brush on sides of pie plate.
- Sprinkle 2 tbsp brown sugar and cinnamon over butter.
- Arrange apple over sugar in counterclockwise direction.
- Beat eggs slightly in med bowl with whisk or beater.
- Beat in remaining ingredients just until mixed.
- Pour into pie plate.
- Bake 30-35 minutes until puffy and deep golden brown.
- IMMEDIATELY loosen edge of pancake and turn upside down onto plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.69 Kcal (1292 kJ) | ||
| Calories from fat | 151.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.82g | 26% | |
|---|---|---|---|
| Cholesterol | 217.76mg | 73% | |
| Sodium | 389.63mg | 16% | |
| Potassium | 202.86mg | 4% | |
| Total Carbs | 27.58g | 9% | |
| Sugars | 3.07g | 12% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 11.62g | 23% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 114.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 195.65 Kcal (819 kJ) | ||
| Calories from fat | 95.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.66g | 26% | |
|---|---|---|---|
| Cholesterol | 138.02mg | 73% | |
| Sodium | 246.95mg | 16% | |
| Potassium | 128.57mg | 4% | |
| Total Carbs | 17.48g | 9% | |
| Sugars | 1.95g | 12% | |
| Dietary Fiber | 0.7g | 4% | |
| Protein | 7.36g | 23% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 7% | |
| Calcium | 72.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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