Directions:
- In a large salad bowl, whisk the first 10 ingredients until blended. Add apples; toss to coat. Place lettuce over apple mixture (do not toss). Refrigerate; toss just before serving. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.37 Kcal (198 kJ) | ||
| Calories from fat | 21.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 4% | |
|---|---|---|---|
| Sodium | 31.14mg | 1% | |
| Potassium | 50.33mg | 1% | |
| Total Carbs | 6.85g | 2% | |
| Sugars | 5.32g | 21% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 6.5mg | 11% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 95.12 Kcal (398 kJ) | ||
| Calories from fat | 42.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.74g | 4% | |
|---|---|---|---|
| Sodium | 62.53mg | 1% | |
| Potassium | 101.06mg | 1% | |
| Total Carbs | 13.75g | 2% | |
| Sugars | 10.68g | 21% | |
| Dietary Fiber | 1.31g | 3% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 13.1mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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