Directions:
- Preheat oven to 375 degrees.
- In a bowl, combine cream cheese and powdered sugar until well blended.
- Add egg mixing until smooth.
- Unroll 1 pkg. of crescent dough; do not separate.
- Arrange longest sides of dough across width of 12 x 15 rectangle baking stone.
- Repeat with remaining pkg. of dough.
- Roll dough to seal perforations.
- On longest sides of baking stone, cut dough into strips 1-1/2 inches apart, 3 inches deep using pizza cutter (there will be 6 inches in the center for the filling).
- Spread half of cream cheese mixture evenly over middle of dough. Peel, core and slice apples.
- Cut slices crosswise in half; evenly arrange apple slices over cream cheese mixture.
- Combine sugar and cinnamon; sprinkle over apples.
- Scoop remaining cream cheese mixture over apples; sprinkle with pecans.
- To braid, lift strips of dough across mixture to meet in center, twisting each strip one turn.
- Continue alternating strips to form a braid. Tuck ends under to seal at end of braid.
- Bake 25-28 minutes or until deep golden brown.
- Remove from oven; brush with syrup using pastry brush.
- Cut & serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.24 Kcal (1123 kJ) | ||
| Calories from fat | 169.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.86g | 29% | |
|---|---|---|---|
| Cholesterol | 38mg | 13% | |
| Sodium | 257.54mg | 11% | |
| Potassium | 368.13mg | 8% | |
| Total Carbs | 22.47g | 7% | |
| Sugars | 12.96g | 52% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 3.95g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 35.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 426.57 Kcal (1786 kJ) | ||
| Calories from fat | 269.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30g | 29% | |
|---|---|---|---|
| Cholesterol | 60.43mg | 13% | |
| Sodium | 409.55mg | 11% | |
| Potassium | 585.41mg | 8% | |
| Total Carbs | 35.73g | 7% | |
| Sugars | 20.61g | 52% | |
| Dietary Fiber | 1.2g | 3% | |
| Protein | 6.29g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 3% | |
| Calcium | 56.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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