Apple Crostata with Cheddar Cheese Recipe

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Ingredients

Count

Nutrition

241

Calories

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Ingredients:

Serving

1 cup all purpose flour
1 tsp sugar
1/4 tsp salt
1/2 cup (1 stick) chilled unsalted butter , cut into 1/2-inch pieces
1 large egg yolk
1 tbsp (or more) ice water
1/2 tsp vanilla extract
1/4 cup sugar
1/4 tsp ground cinnamon
1/4 tsp ground ginger
1 1/2 lb fuji apples (about 3 large), peeled, quartered, cored , cut into 1/4 inch-thick slices
1 tbsp unsalted butter, cut into small pieces
8 oz sharp cheddar cheese, cut into 8 wedges

Directions:

For crust: Mix flour, sugar, and salt in processor. Cut in butter, using on/off turns, until mixture resembles coarse meal. Whisk yolk, 1 tablespoon ice water, and vanilla extract in small bowl to blend. Add egg mixture to processor; blend until dough clumps together, adding more ice water by teaspoonfuls if dough is dry. Form dough into ball; flatten into disk. Wrap in plastic wrap; chill at least 1 hour.
Roll out dough on floured surface to 12-inch round. Transfer to 9-inch-diameter tart pan with removable bottom. Trim dough overhang to 1 inch; fold dough overhang in and press onto sides of pan. Pierce crust all over with fork. Refrigerate crust for 1 hour.
For filling: Position rack in bottom third of oven and preheat to 400°F. Mix first 3 ingredients in bowl. Arrange apple slices in concentric circles in crust, overlapping and fitting tightly together. Sprinkle with sugar mixture. Dot with butter. Bake until apples are tender and beginning to brown and crust is golden, about 55 minutes. Cool tart in pan on rack at least 45 minutes. (Can be made 6 hours ahead. Let stand at room temperature.)
Serve tart slightly warm or at room temperature with cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	240.92 Kcal (1009 kJ)
Calories from fat	109.74 Kcal
		% Daily Value*
Total Fat	12.19g	19%
Cholesterol	56.75mg	19%
Sodium	171.4mg	7%
Potassium	118.94mg	3%
Total Carbs	27.82g	9%
Sugars	12.58g	50%
Dietary Fiber	3.08g	12%
Protein	5.91g	12%
Vitamin C	4.3mg	7%
Vitamin A	0.4mg	12%
Iron	11.4mg	63%
Calcium	107.4mg	11%

Amount Per 100 g
Calories	159.97 Kcal (670 kJ)
Calories from fat	72.87 Kcal
		% Daily Value*
Total Fat	8.1g	19%
Cholesterol	37.68mg	19%
Sodium	113.81mg	7%
Potassium	78.97mg	3%
Total Carbs	18.48g	9%
Sugars	8.35g	50%
Dietary Fiber	2.05g	12%
Protein	3.92g	12%
Vitamin C	2.8mg	7%
Vitamin A	0.2mg	12%
Iron	7.5mg	63%
Calcium	71.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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