Apple Bread Pudding Recipe

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Ingredients:

Serving

2 cups skim milk
2 small apples, cored & diced
4 slices (1 oz each) day old bread , cut into cubes
1/4 cup granulated light brown sugar
1/2 oz chopped walnuts
1/4 tsp ground cardamom
2 large eggs, lightly beaten
1/2 tsp vanilla extract
1/4 tsp ground nutmeg

Directions:

In 4 cup microwave safe measure, microwave milk and apples on High 4 minutes until hot but not boiling. In 6 cup microwave safe soufflé' dish, combine bread, sugar, walnuts and cardamom; set aside. In small bowl, combine eggs and vanilla; gradually whisk 1/2 cup hot milk into the egg mixture. Stir egg mixture into remaining milk. Add nutmeg and milk mixture to soufflé' dish, stirring to combine. Microwave on High 2 minutes, stirring once; microwave on Medium 1 1/2 minutes; gently push outer edges toward center; microwave on Medium
1 1/2 minutes longer, until almost set in middle. Do not overcook. Let stand 30 minutes; serve warm or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.55 Kcal (1062 kJ)
Calories from fat	41.84 Kcal
		% Daily Value*
Total Fat	4.65g	7%
Cholesterol	95.47mg	32%
Sodium	231.11mg	10%
Potassium	358.7mg	8%
Total Carbs	42.72g	14%
Sugars	27.1g	108%
Dietary Fiber	1.8g	7%
Protein	10.43g	21%
Vitamin C	5.1mg	8%
Iron	0.8mg	4%
Calcium	284.8mg	28%

Amount Per 100 g
Calories	94.11 Kcal (394 kJ)
Calories from fat	15.53 Kcal
		% Daily Value*
Total Fat	1.73g	7%
Cholesterol	35.43mg	32%
Sodium	85.78mg	10%
Potassium	133.13mg	8%
Total Carbs	15.85g	14%
Sugars	10.06g	108%
Dietary Fiber	0.67g	7%
Protein	3.87g	21%
Vitamin C	1.9mg	8%
Iron	0.3mg	4%
Calcium	105.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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