Directions:
- Place first 4 ingredients on a double layer of cheesecloth.
- Gather edges of cheesecloth together; tie securely.
- Combine cheesecloth bag, cider, and remaining ingredients in a Dutch oven; bring to a simmer. Cook 30 minutes. Discard cheesecloth bag.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.37 Kcal (483 kJ) | ||
| Calories from fat | 2.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.3g | 0% | |
|---|---|---|---|
| Cholesterol | 7.29mg | 2% | |
| Sodium | 7.4mg | 0% | |
| Potassium | 176.28mg | 4% | |
| Total Carbs | 21.89g | 7% | |
| Sugars | 12.21g | 49% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 32.6mg | 54% | |
| Iron | 0.1mg | 1% | |
| Calcium | 22.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 40.56 Kcal (170 kJ) | ||
| Calories from fat | 0.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Cholesterol | 2.56mg | 2% | |
| Sodium | 2.6mg | 0% | |
| Potassium | 61.96mg | 4% | |
| Total Carbs | 7.69g | 7% | |
| Sugars | 4.29g | 49% | |
| Dietary Fiber | 0.29g | 3% | |
| Protein | 0.33g | 2% | |
| Vitamin C | 11.5mg | 54% | |
| Calcium | 7.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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