Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.96 Kcal (1645 kJ) | ||
| Calories from fat | 322.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.84g | 55% | |
|---|---|---|---|
| Sodium | 4.48mg | 0% | |
| Potassium | 478.72mg | 10% | |
| Total Carbs | 12.16g | 4% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 6.4g | 26% | |
| Protein | 13.44g | 27% | |
| Iron | 1.9mg | 11% | |
| Calcium | 222.1mg | 22% | |
| Amount Per 100 g | |||
| Calories | 614 Kcal (2571 kJ) | ||
| Calories from fat | 504 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56g | 55% | |
|---|---|---|---|
| Sodium | 7mg | 0% | |
| Potassium | 748mg | 10% | |
| Total Carbs | 19g | 4% | |
| Sugars | 4g | 10% | |
| Dietary Fiber | 10g | 26% | |
| Protein | 21g | 27% | |
| Iron | 3mg | 11% | |
| Calcium | 347mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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