Directions:
- Place lettuce leaves on round serving platter.
- Mound cheese cubes in center of plate.
- Roll each ham slice and secure with several toothpicks. Cut into 2 or 3 pieces, arrange in section of plate.
- Repeat rolling and cutting into pieces with turkey breast. Arrange turkey opposite of ham.
- Fill remaining space on plate with tomatoes, carrots, zucchini, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.68 Kcal (1393 kJ) | ||
| Calories from fat | 163.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 28% | |
|---|---|---|---|
| Cholesterol | 113.8mg | 38% | |
| Sodium | 1473.57mg | 61% | |
| Potassium | 664.4mg | 14% | |
| Total Carbs | 8.23g | 3% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 34.89g | 70% | |
| Vitamin C | 6.6mg | 11% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 360.5mg | 36% | |
| Amount Per 100 g | |||
| Calories | 106.71 Kcal (447 kJ) | ||
| Calories from fat | 52.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 28% | |
|---|---|---|---|
| Cholesterol | 36.5mg | 38% | |
| Sodium | 472.65mg | 61% | |
| Potassium | 213.11mg | 14% | |
| Total Carbs | 2.64g | 3% | |
| Dietary Fiber | 0.5g | 6% | |
| Protein | 11.19g | 70% | |
| Vitamin C | 2.1mg | 11% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.9mg | 15% | |
| Calcium | 115.6mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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