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Appetizer Artichoke Bread Recipe

Appetizer Artichoke Bread Recipe

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Ingredients

Count

Nutrition

447

Calories

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Ingredients:

Serving

1 loaf unsliced french bread
1-1/2 cups sour cream
1/2 cup butter melted
2 tbsp sesame seeds
2 cups shredded pepper jack cheese
1 cup shredded cheddar cheese
1/4 cup grated parmesan cheese
6-1/2 oz marinated artichoke hearts drained and chopped
4 garlic cloves minced
2 tbsp minced fresh parsley
2 tsp lemon pepper seasoning

Directions:

Cut bread in half lengthwise then hollow out leaving 1/2 shell.
Set shell aside.
Place removed bread in a food processor or blender then cover and process until crumbly.
Combine bread crumbs, sour cream, butter and sesame seeds then spread onto a baking sheet.
Broil 4” from heat for 10 minutes or until lightly browned stirring once.
Combine the crumb mixture, cheeses, artichokes, garlic, parsley and lemon-pepper.
Spoon into bread shells then place on a baking sheet.
Bake at 350 for 25 minutes or until golden brown then slice and serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	447.22 Kcal (1872 kJ)
Calories from fat	345.71 Kcal
		% Daily Value*
Total Fat	38.41g	59%
Cholesterol	107.54mg	36%
Sodium	576.28mg	24%
Potassium	209.25mg	4%
Total Carbs	7.85g	3%
Sugars	1.02g	4%
Dietary Fiber	2.07g	8%
Protein	24.03g	48%
Vitamin C	4.5mg	7%
Vitamin A	0.1mg	5%
Iron	0.6mg	3%
Calcium	510.3mg	51%

Amount Per 100 g
Calories	274.91 Kcal (1151 kJ)
Calories from fat	212.51 Kcal
		% Daily Value*
Total Fat	23.61g	59%
Cholesterol	66.11mg	36%
Sodium	354.25mg	24%
Potassium	128.63mg	4%
Total Carbs	4.83g	3%
Sugars	0.63g	4%
Dietary Fiber	1.27g	8%
Protein	14.77g	48%
Vitamin C	2.7mg	7%
Vitamin A	0.1mg	5%
Iron	0.4mg	3%
Calcium	313.7mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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