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Anyday Louisiana Biscuits Recipe

Anyday Louisiana Biscuits Recipe

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Ingredients:

Serving

1 cup flour
1 1/2 tsp baking powder
1/8 tsp baking soda
1/8 tsp salt
2 tbsp light margarine, melted
1/2 cup nonfat plain yogurt
1 tsp honey

Directions:

Mix first four ingredients in large bowl.
Using a pastry blender or fork, cut in the margarine until the mix resembles coarse meal.
Preheat oven to 425 degrees.
Add yogurt and honey until dry ingredients are just moistened.
Knead the dough 4 times on a floured surface. Roll the dough into 1/2 thickness and cut off biscuit rounds about 2 1/2 wide.
Place each biscuit on an ungreased baking sheet (I like air bake sheets).
Bake at 425 degrees F for 10 minutes or until golden. Serve hot and fresh!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.05 Kcal (653 kJ)
Calories from fat	60.48 Kcal
		% Daily Value*
Total Fat	6.72g	10%
Cholesterol	0.74mg	0%
Sodium	481.52mg	20%
Potassium	153.31mg	3%
Total Carbs	20.42g	7%
Sugars	1.16g	5%
Dietary Fiber	2.09g	8%
Protein	3.84g	8%
Iron	1.3mg	7%
Calcium	112.4mg	11%

Amount Per 100 g
Calories	312.74 Kcal (1309 kJ)
Calories from fat	121.22 Kcal
		% Daily Value*
Total Fat	13.47g	10%
Cholesterol	1.48mg	0%
Sodium	965.04mg	20%
Potassium	307.26mg	3%
Total Carbs	40.92g	7%
Sugars	2.33g	5%
Dietary Fiber	4.19g	8%
Protein	7.71g	8%
Vitamin A	0.1mg	1%
Iron	2.5mg	7%
Calcium	225.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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