Directions:
- Preheat oven to 350°
- Combine milk, sugar, Bisquick, eggs, butter and vanilla in electric blender.
- Cover and blend on low speed for 3 minutes.
- Pour into greased 9 inch pie pan.
- Let stand 5 minutes, then sprinkle with coconut.
- Bake for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.82 Kcal (929 kJ) | ||
| Calories from fat | 107.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.96g | 18% | |
|---|---|---|---|
| Cholesterol | 98.32mg | 33% | |
| Sodium | 136.84mg | 6% | |
| Potassium | 167.69mg | 4% | |
| Total Carbs | 23.46g | 8% | |
| Sugars | 14.38g | 58% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 5.62g | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 97.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 174.91 Kcal (732 kJ) | ||
| Calories from fat | 84.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.43g | 18% | |
|---|---|---|---|
| Cholesterol | 77.53mg | 33% | |
| Sodium | 107.9mg | 6% | |
| Potassium | 132.23mg | 4% | |
| Total Carbs | 18.5g | 8% | |
| Sugars | 11.34g | 58% | |
| Dietary Fiber | 0.53g | 3% | |
| Protein | 4.43g | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 5% | |
| Calcium | 77.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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