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Angel Hair Pasta with Prosciutto and Peas Recipe

Angel Hair Pasta with Prosciutto and Peas Recipe

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Angel Hair Pasta with Prosciutto and Peas

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Ingredients:

Serving

12 oz angel hair pasta
2 tbsp olive oil
1 tsp salt
1/2 tsp fresh ground pepper
2 tbsp butter
1 medium shallot, minced
1 cup cream
1 cup white wine
1 cup fresh green peas (, or frozen )
4 oz sliced prosciutto , , cut into thin strips
1/4 cup grated parmesan cheese

Directions:

Cook pasta according to package directions,drain,reserving a small amount of cooking water.
Return pasta to pot,tossing with olive oil,salt and pepper.
Melt butter in large,non-stick skillet over medium heat.
Add shallot and cook until tender,about 2-3 minutes.
Stir in cream and white wine.
Bring to boil.
Add peas and cook until tender,2-3 minutes.
Stir in prosciutto and parmesan,cook for 1 minute.
Add pasta and toss to coat well.
Top with additional parmesan if desired.
Serve with Chardonnay.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	444.45 Kcal (1861 kJ)
Calories from fat	154.81 Kcal
		% Daily Value*
Total Fat	17.2g	26%
Cholesterol	42mg	14%
Sodium	1006.02mg	42%
Potassium	385.33mg	8%
Total Carbs	50.15g	17%
Sugars	5.29g	21%
Dietary Fiber	3.98g	16%
Protein	16.62g	33%
Vitamin C	5.9mg	10%
Iron	199.7mg	1109%
Calcium	107.9mg	11%

Amount Per 100 g
Calories	211.11 Kcal (884 kJ)
Calories from fat	73.53 Kcal
		% Daily Value*
Total Fat	8.17g	26%
Cholesterol	19.95mg	14%
Sodium	477.86mg	42%
Potassium	183.03mg	8%
Total Carbs	23.82g	17%
Sugars	2.51g	21%
Dietary Fiber	1.89g	16%
Protein	7.9g	33%
Vitamin C	2.8mg	10%
Iron	94.9mg	1109%
Calcium	51.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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