Amish Cake Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup shortening
2 cups brown sugar
2 cups buttermilk or 2 cups sour milk
2 tsp baking soda
3 cups flour
1 tsp vanilla essence
6 tbsp soft butter
4 tbsp milk
1 cup brown sugar
1/2 cup chopped nuts

Directions:

Preheat oven to 375 degrees F.and grease and flour bottom of 9x13 pan.
For cake: cream butter and sugar together until fluffy.
Blend in buttermilk or sour milk and 2 teaspoons of baking soda, there should be some foaming.
Add 3 cups flour and mix until blended.
Add vanilla last.
Pour batter into prepared pan and Bake 25-30 minutes or until knife inserted comes out clean.
For topping: blend soft butter, milk, brown sugar and nuts in a small bowl.
When cake comes out of oven and is still warm, spread with topping mixture and return to oven to bake until bubbly. About 1-2 minutes.
Remove from oven again and cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.51 Kcal (2564 kJ)
Calories from fat	199.66 Kcal
		% Daily Value*
Total Fat	22.18g	34%
Cholesterol	24.95mg	8%
Sodium	1130.53mg	47%
Potassium	253.36mg	5%
Total Carbs	98.55g	33%
Sugars	55.93g	224%
Dietary Fiber	4.52g	18%
Protein	7.38g	15%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	3.3mg	18%
Calcium	214.2mg	21%

Amount Per 100 g
Calories	333.33 Kcal (1396 kJ)
Calories from fat	108.65 Kcal
		% Daily Value*
Total Fat	12.07g	34%
Cholesterol	13.58mg	8%
Sodium	615.24mg	47%
Potassium	137.88mg	5%
Total Carbs	53.63g	33%
Sugars	30.44g	224%
Dietary Fiber	2.46g	18%
Protein	4.02g	15%
Vitamin A	0.1mg	3%
Iron	1.8mg	18%
Calcium	116.6mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

13.3

Points
17

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar

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