Ambrosia Punch Recipe

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Ambrosia Punch
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Ingredients
5
Count
Nutrition
1259
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Combine first three ingredients.
  2. Place in the refrigerator and chill at least 2 hours.
  3. Add Ginger ale just before serving.
  4. Also add Apple Jack Liqueur to taste if you like just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1258.79 Kcal (5270 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Sodium 81.51mg 3%
Potassium 4035.12mg 86%
Total Carbs 283.59g 95%
Sugars 243.1g 972%
Dietary Fiber 0.28g 1%
Protein 20.39g 41%
Vitamin C 993.6mg 1656%
Calcium 245.6mg 25%
Amount Per 100 g
Calories 45.44 Kcal (190 kJ)
Calories from fat 1.47 Kcal
% Daily Value*
Total Fat 0.16g 7%
Sodium 2.94mg 3%
Potassium 145.67mg 86%
Total Carbs 10.24g 95%
Sugars 8.78g 972%
Dietary Fiber 0.01g 1%
Protein 0.74g 41%
Vitamin C 35.9mg 1656%
Calcium 8.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 34
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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