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Amber's Pumpkin Bread Pudding Recipe

Amber's Pumpkin Bread Pudding Recipe

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Ingredients:

Serving

1 loaf pumpkin bread ( any basic recipe will work well)
4 beaten eggs
1/2 tsp pumpkin pie spice
2 1/4 cups milk
1/2 cup sugar
1 tbsp vanilla
1/2 tsp cinnamon
4 cups dry pumpkin bread, cut in cubes (to dry bread cubes, place the cubes in a large pan and bake in a 350 degree oven for 8 - 10 minutes ,)
1/2 cup all-purpose flour
1/4 cup brown sugar
2 tbsp softened butter

Directions:

In a bowl beat together eggs, milk, sugar, vanilla, and cinnamon.
In an ungreased 2- quart square baking dish toss together bread mixture.
In a small bowl combine streusel topping ingredients untill mixture resembles coarse crumbs.
Sprinkle over pudding before baking.
Bankd in a 350 degree oven for 40- 45 minutes or till a knife inserted near the center comes out clean.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	522.09 Kcal (2186 kJ)
Calories from fat	121.11 Kcal
		% Daily Value*
Total Fat	13.46g	21%
Cholesterol	141.72mg	47%
Sodium	359.96mg	15%
Potassium	329.4mg	7%
Total Carbs	90.51g	30%
Sugars	60.27g	241%
Dietary Fiber	2.71g	11%
Protein	10.48g	21%
Vitamin C	1.2mg	2%
Iron	0.6mg	3%
Calcium	166mg	17%

Amount Per 100 g
Calories	220.25 Kcal (922 kJ)
Calories from fat	51.09 Kcal
		% Daily Value*
Total Fat	5.68g	21%
Cholesterol	59.79mg	47%
Sodium	151.85mg	15%
Potassium	138.96mg	7%
Total Carbs	38.18g	30%
Sugars	25.42g	241%
Dietary Fiber	1.14g	11%
Protein	4.42g	21%
Vitamin C	0.5mg	2%
Iron	0.3mg	3%
Calcium	70mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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