Directions:
- In a large bowl, beat butter and sugars until crumbly, about 2 minutes. Add egg; mix well. Stir in Amaretto and almond extract.
- Combine the flours, baking powder, baking soda and salt; gradually add to butter mixture and mix well. Stir in chocolate chips and almonds.
- With lightly floured hands, shape into 1-in. balls. Place 2 in. apart on baking sheets coated with cooking spray. Flatten slightly with a glass coated with cooking spray.
- Bake at 350° for 7-9 minutes or until tops are cracked and bottoms are lightly browned. Remove to wire racks. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.87 Kcal (632 kJ) | ||
| Calories from fat | 41.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 7% | |
|---|---|---|---|
| Cholesterol | 10.82mg | 4% | |
| Sodium | 66.67mg | 3% | |
| Potassium | 73.32mg | 2% | |
| Total Carbs | 23.67g | 8% | |
| Sugars | 4.65g | 19% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 3.14g | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 22.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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