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Alton Browns Chewy Gluten Free Chocolate Chip Cook... Recipe

Alton Browns Chewy Gluten Free Chocolate Chip Cook... Recipe

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Alton Browns Chewy Gluten Free Chocolate Chip Cook...

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Ingredients:

Serving

8 oz unsalted butter
11 oz brown rice flour, approximately 2 cups
1 1/4 oz cornstarch, approximately 1/4 cup
1/2 oz tapioca flour, approximately 2 tbsp
1 tsp xanthan gum
1 tsp kosher salt
1 tsp baking soda
2 oz sugar, approximately 1/4 cups
10 oz light brown sugar, approximately 1 1/4 cups
1 whole egg
1 egg yolk
2 tbsp whole milk
1 1/2 tsp vanilla extract
12 oz semisweet chocolate chips (i use ghiradelli double dark chocolate chips)

Directions:

Preheat oven to 375.
In a medium bowl, sift together the rice flour, cornstarch, tapioca flour, xantham gum, salt and baking soda. Set aside.
Add both of the sugars to the bowl with the butter and using the paddle attachment, cream together on medium speed for 1 minute. Add the whole egg, egg yolk, milk and vanilla extract and mix until well combined. Slowly incorporate the flour mixture until thoroughly combined. Add the chocolate chips and stir to combine.
Chill the dough in the refrigerator until firm, approximately 1 hour. Shape the dough into 2-ounce balls (I use a scoop) and place on parchment-lined baking sheets. Bake for 14 minutes, rotating the pans after 7 minutes for even baking. Remove from oven and cool on the pans for 2 minutes. Move the cookies to a wire rack and cool completely. Store in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	248.48 Kcal (1040 kJ)
Calories from fat	113.97 Kcal
		% Daily Value*
Total Fat	12.66g	19%
Cholesterol	33.98mg	11%
Sodium	157.68mg	7%
Potassium	63.06mg	1%
Total Carbs	35.25g	12%
Sugars	21.56g	86%
Dietary Fiber	1.7g	7%
Protein	1.52g	3%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	17.2mg	2%

Amount Per 100 g
Calories	423.53 Kcal (1773 kJ)
Calories from fat	194.26 Kcal
		% Daily Value*
Total Fat	21.58g	19%
Cholesterol	57.92mg	11%
Sodium	268.75mg	7%
Potassium	107.49mg	1%
Total Carbs	60.08g	12%
Sugars	36.75g	86%
Dietary Fiber	2.9g	7%
Protein	2.59g	3%
Vitamin A	0.2mg	3%
Iron	2.2mg	7%
Calcium	29.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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