Almond Milk Recipe

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Almond Milk
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Ingredients
3
Count
Nutrition
10281
Calories
Total time
7
Minutes
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Ingredients:

Directions:

  1. In the bottom of the blender, put the almonds, pure water, and supplements.
  2. Blend until you have a paste.
  3. Add warm water and blend again.
  4. This may be strained to get the milk if you wish. I prefer the nutty taste of any of the almonds which haven't been reduced to paste.
  5. Serve warm in winter, cold in summer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10280.74 Kcal (43043 kJ)
Calories from fat 1949.68 Kcal
% Daily Value*
Total Fat 216.63g 333%
Sodium 7mg 0%
Potassium 119.44mg 3%
Total Carbs 3.44g 1%
Sugars 0.91g 4%
Dietary Fiber 1.81g 7%
Protein 1896.61g 3793%
Iron 0.5mg 3%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 68.61 Kcal (287 kJ)
Calories from fat 13.01 Kcal
% Daily Value*
Total Fat 1.45g 333%
Sodium 0.05mg 0%
Potassium 0.8mg 3%
Total Carbs 0.02g 1%
Sugars 0.01g 4%
Dietary Fiber 0.01g 7%
Protein 12.66g 3793%
Calcium 0.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 223.3
    Points
  • 229
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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