Almond Chinese Chews Recipe

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Almond Chinese Chews
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Ingredients
7
Count
Nutrition
466
Calories
Total time
48
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300°F Grease 13x9 baking pan; set aside.
  2. Beat granulated sugar and eggs in medium bowl with electric mixer until thoroughly blended. Add almond filling; beat until blended. Sift together flour, baking powder and salt; fold into almond mixture. Spread batter evenly in prepared pan.
  3. Bake 40 to 45 minutes or until wooden toothpick inserted into center comes out clean. Cool completely in pan on wire rack. Cut into 2 x 1.5 bars. Dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.99 Kcal (1951 kJ)
Calories from fat 49.7 Kcal
% Daily Value*
Total Fat 5.52g 8%
Cholesterol 163.68mg 55%
Sodium 267.16mg 11%
Potassium 263.86mg 6%
Total Carbs 97.04g 32%
Sugars 70.45g 282%
Dietary Fiber 1.24g 5%
Protein 9.12g 18%
Iron 1.3mg 7%
Calcium 107.7mg 11%
Amount Per 100 g
Calories 303.51 Kcal (1271 kJ)
Calories from fat 32.37 Kcal
% Daily Value*
Total Fat 3.6g 8%
Cholesterol 106.61mg 55%
Sodium 174.01mg 11%
Potassium 171.86mg 6%
Total Carbs 63.2g 32%
Sugars 45.88g 282%
Dietary Fiber 0.81g 5%
Protein 5.94g 18%
Iron 0.9mg 7%
Calcium 70.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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