White Chocolate Cherry Fudge Recipe

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White Chocolate Cherry Fudge
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Ingredients
5
Count
Nutrition
61
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Grease an 8x8-inch square baking dish.
  2. Melt chocolate chips, condensed milk, and butter in a saucepan over medium-low heat, stirring often, about 5 minutes. Remove from heat and stir in cherries and almond extract. Pour fudge into prepared baking dish and spread into a smooth layer. Cover and refrigerate until firm, 1 to 2 hours.
  3. Cut fudge into 64 1-inch square pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.2 Kcal (256 kJ)
Calories from fat 28.55 Kcal
% Daily Value*
Total Fat 3.17g 5%
Cholesterol 1.1mg 0%
Sodium 32.77mg 1%
Potassium 29.61mg 1%
Total Carbs 7.9g 3%
Sugars 0.52g 2%
Dietary Fiber 0.04g 0%
Protein 0.62g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 430.86 Kcal (1804 kJ)
Calories from fat 200.98 Kcal
% Daily Value*
Total Fat 22.33g 5%
Cholesterol 7.78mg 0%
Sodium 230.74mg 1%
Potassium 208.43mg 1%
Total Carbs 55.65g 3%
Sugars 3.66g 2%
Dietary Fiber 0.3g 0%
Protein 4.34g 1%
Vitamin C 1.2mg 0%
Iron 1.6mg 1%
Calcium 45.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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