Almond Butter Crisp Recipe

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Almond Butter Crisp
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 1 cup butter

Directions:

  1. Sift dry ingredients into a bowl.
  2. Cut in butter.
  3. Press dough together.
  4. Shape into small balls and roll in almonds.
  5. Place on baking sheet 2 inches apart and press with the bottom of a glass dipped in sugar.
  6. Bake at 300° for 30 minutes until edges are slightly browned.
  7. Cool slightly and remove to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.83 Kcal (1033 kJ)
Calories from fat 161.81 Kcal
% Daily Value*
Total Fat 17.98g 28%
Cholesterol 30.5mg 10%
Sodium 352.06mg 15%
Potassium 80.2mg 2%
Total Carbs 19.11g 6%
Sugars 4.01g 16%
Dietary Fiber 2.23g 9%
Protein 3.36g 7%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 515.47 Kcal (2158 kJ)
Calories from fat 337.92 Kcal
% Daily Value*
Total Fat 37.55g 28%
Cholesterol 63.7mg 10%
Sodium 735.24mg 15%
Potassium 167.49mg 2%
Total Carbs 39.91g 6%
Sugars 8.38g 16%
Dietary Fiber 4.66g 9%
Protein 7.01g 7%
Vitamin A 0.3mg 5%
Iron 2.3mg 6%
Calcium 127.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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