Al Pastor Recipe

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Al Pastor
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Ingredients:

Directions:

  1. Cook the chiles in the vinegar, water, cumin, pepper, salt, and cloves over medium heat until they become very soft.
  2. Pour the whole mixture (be careful or be burned) into the blender, add the garlic, and puree.
  3. Heat the oil, add the blended mixture and simmer for fifteen minutes.
  4. Cut the pork into small chunks, put it in a bowl, pour the marinade over the top, and let it sit covered overnight in the refrigerator.
  5. Slowly grill the marinated meat in a splash of oil over low heat (be patient) and enjoy in a burrito or taco.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1557.9 Kcal (6523 kJ)
Calories from fat 1352.1 Kcal
% Daily Value*
Total Fat 150.23g 231%
Cholesterol 163.26mg 54%
Sodium 2453.74mg 102%
Potassium 1335.97mg 28%
Total Carbs 21.46g 7%
Sugars 5.99g 24%
Dietary Fiber 6.23g 25%
Protein 24.51g 49%
Vitamin C 211.4mg 352%
Iron 1.2mg 7%
Calcium 123.3mg 12%
Amount Per 100 g
Calories 178.48 Kcal (747 kJ)
Calories from fat 154.9 Kcal
% Daily Value*
Total Fat 17.21g 231%
Cholesterol 18.7mg 54%
Sodium 281.12mg 102%
Potassium 153.06mg 28%
Total Carbs 2.46g 7%
Sugars 0.69g 24%
Dietary Fiber 0.71g 25%
Protein 2.81g 49%
Vitamin C 24.2mg 352%
Iron 0.1mg 7%
Calcium 14.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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