Directions:
- In a mixing bowl, combine flour, baking powder, 2 cups of the sugar, oil, eggs, orange juice, salt and vanilla.
- Beat until thoroughly combined.
- In another bowl, toss apples with cinnamon and remaining sugar.
- Spread one-third of batter in a greased 10-in. tube pan.
- Cover with half of the apples.
- Repeat layers.
- Spoon remaining batter over top.
- Bake at 350 degrees for 1 hour and 30 minutes or until cake tests done.
- Cool in pan for 20 minutes before removing to a wire rack to cool completely.
- Just before serving, dust with confectioners's sugar if desired.
- Yield: 12-16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.99 Kcal (1578 kJ) | ||
| Calories from fat | 179.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.95g | 31% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 120.06mg | 5% | |
| Potassium | 197.24mg | 4% | |
| Total Carbs | 45.63g | 15% | |
| Sugars | 20.27g | 81% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 5.12g | 10% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 72.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 402.29 Kcal (1684 kJ) | ||
| Calories from fat | 191.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.29g | 31% | |
|---|---|---|---|
| Cholesterol | 58.22mg | 18% | |
| Sodium | 128.12mg | 5% | |
| Potassium | 210.47mg | 4% | |
| Total Carbs | 48.69g | 15% | |
| Sugars | 21.63g | 81% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 5.46g | 10% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.8mg | 4% | |
| Calcium | 77.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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