Directions:
- 1. Slice the baguette into 1-inch rounds .
- 2. Lightly toast the rounds.
- 3. Spread cheese on each round.
- 4. Flace fig slice onto top of each cheese/baguette.
- 5. Serve right away.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.42 Kcal (969 kJ) | ||
| Calories from fat | 96.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 16% | |
|---|---|---|---|
| Cholesterol | 29.77mg | 10% | |
| Sodium | 194.82mg | 8% | |
| Potassium | 219.91mg | 5% | |
| Total Carbs | 24.19g | 8% | |
| Sugars | 13.57g | 54% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 11.02g | 22% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 282.2mg | 28% | |
| Amount Per 100 g | |||
| Calories | 184.62 Kcal (773 kJ) | ||
| Calories from fat | 76.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.52g | 16% | |
|---|---|---|---|
| Cholesterol | 23.75mg | 10% | |
| Sodium | 155.42mg | 8% | |
| Potassium | 175.43mg | 5% | |
| Total Carbs | 19.3g | 8% | |
| Sugars | 10.82g | 54% | |
| Dietary Fiber | 2.32g | 12% | |
| Protein | 8.79g | 22% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 225.1mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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