4h Winning White Bread (Non Bread Machine) Recipe

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4h Winning White Bread (Non Bread Machine)
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Ingredients:

  • 5 1/2-6 1/2 cups all-purpose flour (bread flour won'tsp work)
  • 3 tbsp sugar
  • 2 tsp salt
  • 1 (1/4 oz) package dry active yeast
  • 1 1/2 cups water
  • 1/2 cup milk
  • 3 tbsp margarine

Directions:

  1. In a large bowl thoroughly mix 2 cups of flour, sugar,salt and undissolved Yeast.
  2. Combine water, milk and margarine in a sauce pan. Heat over low heat until liquids are warm. (margarine does not need to be melted).
  3. Gradually add to dry mixture and beat 2 minutes with a mixer, at medium speed scrapping the sides of the bowl.
  4. Stir in enough of the remainig flour to make a soft dough.
  5. Turn dough out on a lightly foured board and kneed until elastic and smooth. About 8 minutes.
  6. Place in a greased bowl. Turn dough over and cover. Let rise in a warm place intil doubled. About 1 hour.
  7. Punch down dough. Turn onto a lightly floured board. Cover and let rest for 15 minutes.
  8. Divide dough in half. Shape each into a loaf.
  9. Place each half in a greased 8 1/3 x 4 1/2 x 2 1/2 inch loaf pan.
  10. Cover and let rise in a warm place until doubled. About 1 hour.
  11. Bake in 400F oven for 25 to 30 minutes.
  12. Remove from pan and let cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 543.76 Kcal (2277 kJ)
Calories from fat 66.41 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 0.41mg 0%
Sodium 790.05mg 33%
Potassium 212.24mg 5%
Total Carbs 102.03g 34%
Sugars 4.94g 20%
Dietary Fiber 5.03g 20%
Protein 15g 30%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 244.4 Kcal (1023 kJ)
Calories from fat 29.85 Kcal
% Daily Value*
Total Fat 3.32g 11%
Cholesterol 0.18mg 0%
Sodium 355.09mg 33%
Potassium 95.39mg 5%
Total Carbs 45.86g 34%
Sugars 2.22g 20%
Dietary Fiber 2.26g 20%
Protein 6.74g 30%
Iron 0.6mg 7%
Calcium 23.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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