10 minute Chocolate Caramel Fondue Recipe

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10 minute Chocolate Caramel Fondue
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Ingredients
3
Count
Nutrition
100
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In saucepan, combine all ingredients.
  2. Cook and stir on low heat until chocolate is melted and mixture is smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.12 Kcal (419 kJ)
Calories from fat 68.47 Kcal
% Daily Value*
Total Fat 7.61g 12%
Cholesterol 1.94mg 1%
Sodium 19.28mg 1%
Potassium 192.92mg 4%
Total Carbs 11.29g 4%
Sugars 5.67g 23%
Dietary Fiber 2.55g 10%
Protein 2.32g 5%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 423.8 Kcal (1774 kJ)
Calories from fat 289.8 Kcal
% Daily Value*
Total Fat 32.2g 12%
Cholesterol 8.2mg 1%
Sodium 81.6mg 1%
Potassium 816.6mg 4%
Total Carbs 47.8g 4%
Sugars 24g 23%
Dietary Fiber 10.8g 10%
Protein 9.8g 5%
Vitamin C 0.6mg 0%
Iron 2.4mg 3%
Calcium 116.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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