1,2,3 Hors D'oeuvres Recipe

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Ingredients:

Serving

1 lb ground pork (mild or hot , depending on your taste)
2 cups sharp cheddar cheese, grated
3 cups biscuit mix

Directions:

Combine sausage, cheese and biscuit mix.
Roll into balls about the size of a marble.
Freeze or refrigerate if you would like to use them later.
To serve, bring to room temperature and bake in a shallow pan at 350 degrees for 15 to 20 minutes, or until golden brown on the bottom.
Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	528.71 Kcal (2214 kJ)
Calories from fat	381.86 Kcal
		% Daily Value*
Total Fat	42.43g	65%
Cholesterol	57.51mg	19%
Sodium	625mg	26%
Potassium	209.7mg	4%
Total Carbs	23.63g	8%
Sugars	4.32g	17%
Dietary Fiber	0.72g	3%
Protein	12.64g	25%
Vitamin A	0.5mg	16%
Iron	1.1mg	6%
Calcium	231.2mg	23%

Amount Per 100 g
Calories	410.9 Kcal (1720 kJ)
Calories from fat	296.78 Kcal
		% Daily Value*
Total Fat	32.98g	65%
Cholesterol	44.69mg	19%
Sodium	485.74mg	26%
Potassium	162.97mg	4%
Total Carbs	18.36g	8%
Sugars	3.36g	17%
Dietary Fiber	0.56g	3%
Protein	9.82g	25%
Vitamin A	0.4mg	16%
Iron	0.8mg	6%
Calcium	179.7mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14

Points
15

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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