Deep-dish Taco Squares Recipe

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Deep-dish Taco Squares
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Ingredients:

Directions:

  1. Combine biscuit mix and water, stirring with a fork until blended.
  2. Press mixture in bottom of a lightly greased 12x8x2 baking dish.
  3. Bake at 375 degrees for 9 minutes.
  4. Cook ground beef, green pepper, and onion in a large skillet until meat is browned, stirring to crumble meat; drain well.
  5. Stir in tomato sauce; spoon over crust.
  6. Combine sour cream, cheese, and mayonnaise in a medium bowl; spoon over meat mixture.
  7. Sprinkle top evenly with paprika.
  8. Bake at 375 degrees, uncovered, for 25 minutes or until casserole is lightly browned.
  9. Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.69 Kcal (1544 kJ)
Calories from fat 211.52 Kcal
% Daily Value*
Total Fat 23.5g 36%
Cholesterol 55.88mg 19%
Sodium 631.15mg 26%
Potassium 271.92mg 6%
Total Carbs 22.14g 7%
Sugars 4.78g 19%
Dietary Fiber 1.14g 5%
Protein 17.22g 34%
Vitamin C 12.8mg 21%
Vitamin A 0.3mg 10%
Iron 2.1mg 11%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 215.78 Kcal (903 kJ)
Calories from fat 123.79 Kcal
% Daily Value*
Total Fat 13.75g 36%
Cholesterol 32.71mg 19%
Sodium 369.39mg 26%
Potassium 159.14mg 6%
Total Carbs 12.96g 7%
Sugars 2.8g 19%
Dietary Fiber 0.67g 5%
Protein 10.08g 34%
Vitamin C 7.5mg 21%
Vitamin A 0.2mg 10%
Iron 1.2mg 11%
Calcium 100.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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